Halloumi with Cardamom Honey

If you are looking for a quick but delicious summer lunch, then we have the perfect solution, halloumi with Honey Heaven Cardamom Honey. 

What you need ...

2 teaspoons of Honey Heaven Cardamom Honey

2 slices of good quality bread.

250g Halloumi cheese

1 tablespoon of sundried tomatoes

A handful of fresh rocket

Pinch of pepper

Pinch of chilli flakes

Zaatar seasoning

Method - Services Two

Cut two thick slices of bread and toast.

Slice your block of Halloumi cheese into thick slices and add to a frying pan to fry with a splash of olive oil.

Add a generous sprinkle of Zaatar seasoning and a pinch of chilli flakes over the Halloumi cheese in the pan and fry until golden brown. 

While the cheese is frying, remove the toasted bread slices and add a handful of rocket over both slices.

Cut up your sundried tomorrow and sprinkle over the rocket (saving some for garnishing).

Place your Halloumi cheese on top of the rocket and sundried tomatoes.

Drizzle the Honey Heaven Cardamom Honey over the Halloumi cheese.

Sprinkle over the rest of the sundried tomatoes and pepper.

Add fresh rocket to finish.