Goat Cheese Bites With Organic Acacia Honey

Are you looking for the perfect bite-sized snack that's a little sweet, savoury, and absolutely irresistible? 

Our Goat Cheese Bites with Honey are a crowd-pleasing treat that strikes the perfect balance of creamy, crunchy, and luscious flavour. 

Coated in a golden crispy crust, the tangy goat cheese centre melts in your mouth, while the drizzles of Organic Acacia Honey with Honeycomb add a touch of natural sweetness. They are also super quick and easy to make!

What you need...

• 250g Goats Cheese  
• 2/3 Cup of plain flour
• 2/3 Cup of breadcrumbs (we find panko breadcrumbs works the best)
• 1 egg
• Pepper & Salt 
• Your preferred oil for frying
• 2 tables spoons of Organic Acacia Honey with Honeycomb

Instructions...

1. Place some baking paper on a tray and roll your goat's cheese into bite-sized balls. 

2. Place them into the fridge for 30 minutes.

3. Prep the coatings by placing the egg in a bowl and whisk it together; place the breadcrumb on a plate and the flour with salt and pepper on a separate plate. 

4. Roll the goat cheese balls into the flour, then the egg, and then the breadcrumbs, and place them onto a plate. Repeat until each one is covered.

5. Fry each bite until golden brown. 

6. Drizzle the Organic Acacia Honey with Honeycomb all over the bites.

6. Enjoy!